Description
Date Puree Wholesale: The Smoothest Way to Sweeten with Dates
Dates are so delicious, and date puree is the smoothest way to enjoy them! We take ripe, pitted dates and mill them into a silky puree that blends easily into yogurts, drinks, fillings and sauces. It has a rich caramel sweetness and a beautiful dark amber color, with nothing added. For 16 years, food makers across the United States have trusted us for date ingredients, and our date puree wholesale program brings the same care to every lot.
Product Highlight: Silky, Smooth and 100% Dates
All natural date puree with no additives, preservatives or added sugar. It’s finely milled and screened for a homogeneous texture with no gritty bits, so it disappears smoothly into creamy and liquid products. Every lot is checked to be free of pit fragments and tested for Brix, moisture and microbiology before it ships.
Date Puree or Date Paste: Which Do You Need?
Choose date puree when you want a silky, fine texture that blends invisibly, such as in yogurts, smoothies, ice cream, sauces, baby food and smooth bakery fillings.
Choose date paste when you want a thicker, stickier body that holds things together, such as in energy bars, bites and firm cookie fillings.
Both are made only from dates. The difference is texture and how they behave on your line. Not sure which fits? We’ll send samples of both!
Built for Production Lines: Why Manufacturers Choose Bulk Date Puree
Smooth & Homogeneous: A consistent texture that mixes evenly into batters, bases and blends.
Consistent Sweetness: Brix is checked on every lot, so your formula tastes the same every time.
Natural Humectant: The natural sugars in dates help keep baked goods soft and moist.
Clean Label: One ingredient, “dates,” replaces refined sugar and syrups.
Natural Color: Adds a warm amber-brown color without coloring agents.
Typically Used In: Foods Made with Date Puree
Dairy & Plant-Based: Yogurts, drinkable yogurts, ice cream and oat or almond-based desserts.
Beverages: Smoothies, shakes, coffee drinks and plant-based milks.
Bakery: Smooth fillings for pastries, cakes, cookies and rolls.
Confectionery: Caramel-style centers, spreads and sweet sauces.
Baby & Kids Foods: Fruit purees, pouches, porridges and snacks.
Sauces & Dressings: BBQ sauces, glazes, chutneys and dressings.
Date puree is also great for sweetening everyday favorites like oatmeal, yogurt, smoothies and pancakes!
How to Use Date Puree in Your Recipes
Replacing sugar: Start by replacing sugar one-to-one by weight, then reduce other liquids slightly, since date puree brings its own moisture.
In dairy and drinks: Blend directly into bases; it disperses smoothly with standard mixing.
In fillings: Use as-is or combine with spices, nuts or other fruit purees.
In production: Its smooth texture makes it easier to pump and dose than thicker date paste.
We recommend testing with a free sample before placing your date puree bulk order, since every recipe and production line is a little different.
Date Puree Wholesale Specifications
| Specification | Typical Value |
|---|---|
| Product Name | Date Puree |
| Ingredients | 100% Pitted Dates |
| Additives & Preservatives | None |
| Added Sugar | None |
| Appearance | Smooth, homogeneous puree |
| Color | Dark amber to brown |
| Flavor & Aroma | Sweet, caramel-like, typical of dates; no fermented or burnt notes |
| Brix | 65–72 °Brix |
| Moisture | 18–22% |
| pH | 4.5–5.5 |
| Water Activity | Below 0.65 |
| Pit Fragments | None detected |
| Lumps | Smaller than ¼ inch, easily broken |
| Aerobic Plate Count | Less than 50,000 CFU/g |
| Yeast | Less than 5,000 CFU/g |
| Mold | Less than 5,000 CFU/g |
| Coliforms | Less than 100 MPN/g |
| E. coli | Less than 3 MPN/g |
| Allergens | None |
| Shelf Life | 12 months unopened in cool, dry storage; up to 24 months for aseptic packs |
| Storage | Cool, dry place below 77°F (25°C); refrigeration extends freshness |
| Packaging | Aseptic bag-in-box, aseptic-lined drums and pails |
| Documents | Specification sheet and Certificate of Analysis with every lot |
| Delivery | All US states |
Exact values for each lot are shown on its Certificate of Analysis.
Where We Supply Date Puree Wholesale
We supply bulk date puree to beverage brands, bakeries and food manufacturers across North America. It’s smooth and easy to pump, and it’s packed to suit your filling and mixing lines. Choose your market to see textures, packaging and delivery options:
Date Puree Bulk Packaging & Delivery
We pack date puree wholesale orders in sealed, food-grade industrial packs, with options such as aseptic bag-in-box cartons, lined drums and pails for smaller runs. Each pack is labeled with the product name, lot number, net weight and storage instructions for full traceability. Our team will match the pack size to how your line is fed and include the options with your quote. We deliver to every US state.
How to Store Date Puree
Keep unopened packs in a cool, dry place away from direct sunlight. Once opened, reseal tightly, keep refrigerated and use within a few weeks. Over time, the natural sugars in date puree may form tiny crystals or the puree may firm up when cold. Both are completely natural; just stir or warm it gently before use.
Why Choose Us as Your Date Puree Supplier?
16 Years of Experience: We know dates, from the palm to your production line.
Just Dates: No additives, no preservatives, no added sugar.
Smooth & Consistent: A homogeneous texture, lot after lot.
Tested & Documented: Brix, moisture and microbiology checked on every lot, with a COA.
Steady Supply: Reliable date puree wholesale stock all year.
Free Samples: Test it in your formula before you buy.
A good date puree supplier makes your quality team’s job easy. We provide clear specification sheets, lot-by-lot Certificates of Analysis and quick answers, so approving us as a supplier is simple.
Date Puree Wholesale FAQ
What is date puree made of?
Our date puree is made from 100% pitted dates, with no additives, preservatives or added sugar.
What’s the difference between date puree and date paste?
Date puree is finer and silkier, ideal for dairy, drinks and smooth fillings. Date paste is thicker and stickier, ideal for bars and binding.
What is the Brix of your date puree?
Our date puree typically ranges from 65 to 72 °Brix. The exact value for each lot is on its Certificate of Analysis.
What is the shelf life?
Typically 12 months unopened in cool, dry storage, and up to 24 months for aseptic packs.
Can I get a sample before ordering bulk date puree?
Yes, we’re happy to send a free sample so you can test it in your recipes.
Do you ship across the United States?
Yes, we deliver to every US state.
Get Date Puree Wholesale Pricing Today
Ready to sweeten your products the smooth, natural way? Tell us your quantity and delivery location, and we’ll send pricing, a specification sheet and a free sample. Our team usually replies within one business day!
